Hi all! It’s Estonia’s turn tonight! Join in at Finland : 19:00 EEST/EET, (7 PM), GMT 1700 (5pm) for a demonstration of preparation of the Estonian island of Muhu dessert – Hapurokk.

Muhu hapurokk is a traditional Estonian dish from Muhu Island, historically made by mixing ash-roasted, mashed potatoes with fermented milk (buttermilk). A modern refined version, famously served at Pädaste Manor, includes acidulated birch sap, cream, and egg yolk to create a light, mousse-like texture often paired with sweetened meringues. 

: https://teams.microsoft.com/l/meetup-join/19%3ameeting_ZDFkYWJmM2QtNjhmYS00YjdiLWFiNWItMzdmMjYzN2FhYzY1%40thread.v2/0?context=%7b%22Tid%22%3a%221ec780b8-cc1b-4978-bb50-dcf9f16a399c%22%2c%22Oid%22%3a%22dc27b9ee-afc9-486f-ad98-c67359453215%22%7d